Date & Time
Monday, October 2, 2023, 2:45 PM - 3:45 PM
421 Healthy Aging: Nutrition and Chronic Disease Management*

This session will discuss how nutrition and lifestyle modifications can optimize health as patients age in corrections. The presentation includes nutrition guidelines, therapeutic diets, activity recommendations, and dietary factors that can impact healthy aging.

Educational Objectives

  • Identify nutrition guidelines and factors that impact health as patients age in corrections
  • Describe diet therapy associated with various disease states
  • Discuss challenges to controlling chronic disease in corrections

Level: Basic